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Single Group Tall Cup
High profile single group espresso maker with large steam boiler for direct preparation into large to-go cups. This unit is typically operated for capacities upward of 10 lbs. per week. Designed for rugged commercial application, high performance during rush periods. Its most economical dimensions can place it on most counters with limited space.
4 programmable volume keys
Semi-automatic key for manual control
Automated back-flushing cycle for daily cleaning
Integrated shot timer
Solid stainless steel steam arm
Steam glide lever for high precision manual steam wand control
1 Hot water dispenser with flow regulation
Direct to boiler mounted group head for shot temperature stability
Overabundant steam supply to eliminate recovery time
Adaptable for various coffee profiles – multiple infusion options
Adaptable for various pods and capsules – multiple group head options
Cup Warmer
Stainless steel panels and welded steel framework
Direct drain pan to hose connection
Automatic Refill
Twin pressure gauge for pump and steam
Full sized rotary vane pump
Stainless steel cup riser for demitasse portions
1 single filter holder (7 gram)
1 double filter holders (14-16 gram)
1 Blank filter basket
Stainless steel braided hose for water (1/2” NPT) and drain line
115 Volt 20 AMP cord cap
SteamAir Auto foam and Auto temperature control
Teflon steam wand – for easier cleaning
L/C foamer with 2 positions - L : for hot milk / C : for milk foam (side fridge required)
D.C.A. patented group for ESE 45mm coffee pod use
Pod baskets for 7 gram (45 or 55mm) pods and 14 gram (55mm) pods
Triple filter holder
Triple Dose control box (D3)
18 or 21 gram filter baskets
Drain tray with sight glass
Dimensions (WxDxH)
Boiler Capacity
Power Requirements
Weight
Shipping Weight
Shipping Dimensions (WxDxH)
14"x23"x26"
6.3 Liters – 1500 watts
110 V – 1700 W – 20 A
93 lbs.
100 lbs.
30” X 20” X 31”