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Three Group
Three group espresso maker with large steam boiler. This unit is typically operated for capacities upward of 40 lbs. per week. Designed for rugged commercial application, high performance during rush periods.
4 programmable volume keys per group
Semi-automatic key for each group for manual control
Integrated shot timers
Automated back-flushing cycle for daily cleaning
2 solid stainless steel steam arms
Programmable time for right steam wand
Steam glide lever on the left side for high precision manual steam wand control
1 Hot water dispenser with flow regulation and programmable time
Direct to boiler mounted group heads for shot temperature stability
Overabundant steam supply to eliminate recovery time
Adaptable for various coffee profiles – multiple infusion options
Adaptable for various pods and capsules – multiple group head options
Cup Warmer
Stainless steel panels and welded steel framework
Direct drain pan to hose connection
Automatic Refill
Twin pressure gauge for pump and steam
Full sized rotary vane pump
1 single filter holder (7 gram basket)
3 double filter holders (14-16 gram baskets)
1 Blank filter basket
Stainless steel braided hose for water (1/2” NPT) and drain line
Teflon steam wands – for easier cleaning
L/C foamer with 2 positions - L : for hot milk / C : for milk foam (side fridge required)
D.C.A. patented group for ESE 45mm coffee pod use
Pod baskets for 7 gram (45 or 55mm) pods and 14 gram (55mm) pods
Triple filter holder
Triple Dose control box (D3)
18 or 21 gram filter baskets
Dimensions (WxDxH)
Boiler Capacity
Power Requirements
Weight
Shipping Weight
Shipping Dimensions (WxDxH)
34''x23''x23''
16 Liters – 6555 watts
230 V – 6900 W – 30 A – Single Phase
168 lbs.
218 lbs.
53” X 30” X 33”